“Starting slow and working your way up is better than overdoing it and giving up,” says Gagliardi. “I like the idea of attaching the new behavior of taking a walk to an existing behavior.” An easy way to approach it: Commit to going for a quick 10-minute walk after dinner, and slowly increase the time as you become more comfortable with daily movement.
In this study, eating more protein helped overweight men preserve more lean mass when they lost weight. The men were put on a diet that gave them either 15% or 25% of energy from protein. But here’s a huge difference that you won’t see in the abstract: the low-protein group was vegetarian; the high-protein group got meat. (The study authors never explain why on earth they would do it like that).
This is what I do, maybe it will help other readers. I of course try to plan my meals to an extent to keep it as balanced as I can but I also carry a little notebook around with me. Every day I write my total calorie intake limit at the top of the page and every time I intake calorie, no matter what it is, I subtract it from the total I have available. When I reach zero I stop eating for the day. Most days, if I stick to my planned meals I make it thru the entire day but sometimes I eat a little more then I should or I’m really craving something and I run out early and have to skip my late evening snack or even dinner.
One quick unrelated question – both of my AC joints are garbage (probably too many years of benching “bodybuilder” style). I have had some luck now sticking with dumbbell presses and staying away from the barbell – but overhead presses still kill me no matter what (dumbbell, barbell, Arnolds, etc.). Any thoughts on an alternate? I know I have read on here that you are no stranger to shoulder pain yourself…….
Cortisone as an oral drug is another common culprit (e.g. Prednisolone). Cortisone often causes weight gain in the long run, especially at higher doses (e.g. more than 5 mg Prednisolone per day). Unfortunately, cortisone is often an essential medication for those who are prescribed it, but the dose should be adjusted frequently so you don’t take more than you need. Asthma inhalers and other local cortisone treatments, like creams or nose sprays, hardly affect weight.
Thanks for the reply m8 much apriecated, i think like u say if im losing w8 still after my 2nd week and at 0.4( like u recomended) why not just carry on see what happens lol and eating alot more and im enjoying it and not low carb cycling and i dont wana go 2 mad and start losing to much weight and lose muscle as im already lean and trying get in single digits,i just goda b patient i guess and i reckon my maintance is 3000 and iv create a lil bit deflict by eating 300 under then my workouts are making it 500 or so hows that sound m8???
My question is i started at like 16-17% bf i am now down to 10% i was working out 6x a week with cardio 4-5x a week but all of a sudden my fat lost just stopped and my deflict is at like a1000 i havent lost strenght as of yet but im scared to go aother 250kcals lower in case of losing muscle id really like to get to 8% bf so i have a complete set of abs not just 4 lol what would you recomend i have been in a deflict for 9weeks iv took your advise and having a “diet break” and eating at maintence why following yor awesome fat loss and maintain muscle workout i brought would you say im doin the right thing to have a 2 weeks maintance break they do a slight defict to get to 8%???? Would this work???
Our diets are meant to have a balance of protein, carbohydrates, and fat. When you consume too little of one of these nutrients it means you are consuming too much of another nutrient. Most people who follow a very low-fat diet end up consuming an excess amount of carbohydrates. Too much of any nutrient can cause health problems. The Dietary Reference Intake (DRI) established the need for each one of these nutrients based on research for optimal health and weight. The DRI set the dietary goals at 45% to 65% from carbohydrates, 20% to 35% from fat, and 10% to 35% from protein. If you follow the Pritikin Principle it would be best to adjust your intake to meet the DRI guidelines.
Research has shown that the calorie density of our diets will impact our weight. The calorie density is the amount of calories in a given weight of food. Consuming foods that are considered low-calorie dense aids in weight loss. These foods will provide a high volume without a lot of calories. By replacing foods that are considered high-calorie dense, you save additional calories. Some find it more satisfying to focus on consuming low-calorie dense foods in large quantities versus counting calories. The Pritikin diet also encourages daily exercise and stress-reduction techniques.
I myself try to eat balanced meal because for the most part I understand that protein, carbs, and even fat have essential benefits to the body that have nothing to do with losing weight. Do you agree? Plus, I like to eat throughout the day, if you just ate crap then you would hit your daily limit faster and have to stop eating to stay in your deficit.

Basically, every single person has a unique calorie maintenance level. This is the amount of calories that your body requires each day to burn for energy to perform all of the tasks it needs to perform. From intense exercise like cardio and weight training, to simple daily tasks like brushing your teeth and getting dressed, to the various physiological functions needed to keep you alive (like digesting and breathing).
One quick unrelated question – both of my AC joints are garbage (probably too many years of benching “bodybuilder” style). I have had some luck now sticking with dumbbell presses and staying away from the barbell – but overhead presses still kill me no matter what (dumbbell, barbell, Arnolds, etc.). Any thoughts on an alternate? I know I have read on here that you are no stranger to shoulder pain yourself…….
“Starting slow and working your way up is better than overdoing it and giving up,” says Gagliardi. “I like the idea of attaching the new behavior of taking a walk to an existing behavior.” An easy way to approach it: Commit to going for a quick 10-minute walk after dinner, and slowly increase the time as you become more comfortable with daily movement.
I truly believe in it’s all about calories in calories out to lose fat , but what’s up with guys like Vince Del Monte saying its not all about calories in calories out and saying hormones is what dictates fat loss. And then there are people claiming spiking your insulin on a calore deficit causes you to not lose fat even though your on a calorie deficit. Explain to me your reasoning on how this information is false on what these people are claiming.
“For some people, it’s knowing, ‘Typically I eat a whole sandwich,’” says Gagliardi. “‘Now, I’m going to make the decision to eat half a sandwich at lunch and save the other half for my dinner and essentially cut my calories in half. And they feel good about that. They’re not having to do math.” To get started, check out these 25 simple ways to cut 500 calories a day.
He's also become a firm believer in structure: Eating at roughly the same time every day, and getting plenty of sleep to recover from workouts and to allow your body to keep its hormones in check. Finally, don't let small, inevitable setbacks get to your head, he says. "Hell, just this December I gained 15 pounds in one month. It's just a bump in the road. Nobody succeeds without failures."
“The alkaline diet often has a focus on eating lots of fresh produce and unprocessed foods, which could be a good thing,” says Hultin. “However, keep in mind that this is not an evidence-based therapeutic diet. When people take it too far — for instance, drinking baking soda — or become too restrictive or obsessive over food choices, it can definitely turn negative.”
Nutritionists, dietitians, and food scientists study the relationship between diet and good health, as well as how people can fend off chronic diseases and mental health problems. They are interested in biology, genetics, metabolism, and biochemistry. These are the health professionals who help establish guidelines for  healthy eating entails that include adequate amounts of proteins, carbohydrates, fats, vitamins, minerals, fibers, and other essential nutrients. With the help of these nutrition experts, government agencies are able to give advice and develop policies and programs promoting nutrition literacy and interventions that can help change food behaviors and attitudes on a national scale.
Fiber aids digestion, prevents constipation, and lowers cholesterol -- and can help with weight loss. Most Americans get only half the fiber they need. To reap fiber's benefits, most women should get about 25 grams daily, while men need about 38 grams -- or 14 grams per 1,000 calories. Good fiber sources include oatmeal, beans, whole grain foods, nuts, and most fruits and vegetables.

Basically, every single person has a unique calorie maintenance level. This is the amount of calories that your body requires each day to burn for energy to perform all of the tasks it needs to perform. From intense exercise like cardio and weight training, to simple daily tasks like brushing your teeth and getting dressed, to the various physiological functions needed to keep you alive (like digesting and breathing).
Spending more time in the kitchen can help you shed belly fat, as long as you’re cooking with the right foods, according to one 2017 study. After analyzing data from more than 11,000 men and women, UK researchers found that people who ate more than five homemade meals per week were 28 percent less likely to have a high body mass index, and 24 percent less likely to carry too much body fat than those whole only downed three meals at home.
Nuts, the second food to watch, contain a fair amount of carbohydrate, and it’s very easy to unwittingly scarf down large quantities. Cashew nuts are among the worst carb-wise – you’ll find that they contain around 20% carbohydrate by weight. For someone following a strict keto diet with a 20 grams of carbs per day allowance, this means that consuming 100 grams (which happens in a flash!) will have filled their daily quota. Peanuts tend to be around 10-15% carbohydrate – not putting them in the clear either.
Add spices or chilies to your food for a flavor boost that can help you feel satisfied. "Food that is loaded with flavor will stimulate your taste buds and be more satisfying, so you won’t eat as much," says American Dietetic Association spokeswoman Malena Perdomo, RD. When you need something sweet, suck on a red-hot fireball candy. It's sweet, spicy, and low in calories.
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This study took 2 groups of women and put them on similar hypocaloric diets (meaning below maintenance level so that a caloric deficit was present). The only difference between the diets of the two groups is that 43% of one group’s daily calorie intake came from sucrose (aka table sugar), while just 4% of the other group’s daily calorie intake came from sucrose. Guess what happened? Despite one group eating a VERY high sugar diet and the other group eating a VERY low sugar diet, they both lost equal amounts of weight and body fat. Why? Because it’s NOT the source of your calories that causes fat loss, it’s the presence of a caloric deficit.
The trick to keeping your appetite in check is avoiding foods that make you lose control. That's tough to do when you're surrounded by mouthwatering choices everywhere you go, but Stice says that a technique called mindful resistance can help. "If you're tempted to have a scone with your coffee at Starbucks, instead of thinking about how delicious it will taste, tell yourself you'll get health benefits (such as a healthier heart) from not having it," he says. "Doing this actually changes your brain by strengthening the area that helps you resist things and weakening the region that makes you think of treats as a reward." (Related: 7 Things You Never Knew About Your Willpower)
Until then, *assuming* your goal is fat loss, you only need whatever amount of cardio that’s needed to ensure the optimal deficit is created. So if you’re not making it happen through you’re diet (by eating less calories), you’ll need more cardio. But if you ARE making it happen through (or at least partially through) your diet, you’ll need less cardio, or even none whatsoever.
Chronic stress may increase levels of stress hormones such as cortisol in your body. This can cause increased hunger and result in weight gain. If you’re looking to lose weight, you should review possible ways to decrease or better handle excessive stress in your life. Although this often demands substantial changes, even altering small things – such as posture – may immediately affect your stress hormone levels, and perhaps your weight.
Soon after he started hitting the gym more regularly with his buddy, his weight loss story evolved into a fitness story. In less than a year, his max bench press grew from 90 pounds to more than 200. He started taking kickboxing classes three days a week, too, and going for regular hikes. Combined with his diet, the effects were immediate and striking: After 20 months of consistent hard work, he'd lost a staggering 250 pounds—half his bodyweight.

A ketogenic diet helps control blood sugar levels. It is excellent for managing type 2 diabetes, sometimes even leading to complete reversal of the disease. This has been proven in studies.28 It makes perfect sense since keto lowers blood-sugar levels, reduces the need of medications and reduces the potentially negative impact of high insulin levels.29

Yeah, it might be a bit much – but it’s just what I’ve always done and I think part of it might be from habit – plus, as I stated, I am still able to make progress – slow, but some progress anyways. I will try and stretch out my deload spacing to maybe 6 or 8 weeks. Part of the problem is that this winter (I live in Chicago) has been long and cold – which isn’t fun when working out in a garage at 5 a.m. – I think that all by itself might be causing part of the sore/dragging/worn-out feeling (which I usually associate with a need to deload). Maybe my body will rebound here in the spring and I can space my deloads out more. Thanks.

Weight can affect a person's self-esteem. Excess weight is highly visible and evokes some powerful reactions, however unfairly, from other people and from the people who carry the excess weight. The amount of weight loss needed to improve your health may be much less than you wish to lose, when you consider how you evaluate your weight. Research has shown that your health can be greatly improved by a loss of 5–10 percent of your starting weight. That doesn't mean you have to stop there, but it does mean that an initial goal of losing 5–10 percent of your starting weight is both realistic and valuable.


The initial phase of this diet should be avoided. This two-week phase claims to produce a weight loss of eight to 13 pounds with severe dietary restrictions; including fruit, dairy, and starches. Phases like this are usually included so people see quick results, but are limited in time because they are not nutritionally balanced and can't be followed for a long period. It tends to be more discouraging than motivating to lose quickly and to feel like you are "on a diet." Long-term weight loss and maintenance takes time, patience, and a lot of hard work. It's best to begin slowly and to always consume a nutritionally balanced diet.
If you want to lose weight, you’d better avoid special “low-carb” products that are full of carbs. This should be obvious, but creative marketers are doing all they can to fool you (and get your money). They will tell you that you can eat cookies, pasta, ice cream, bread and plenty of chocolate on a low-carb diet, as long as you buy their brand. They’re full of carbohydrates. Don’t be fooled.

Your parents weren’t kidding about how important veggies are for a healthy body. What they probably didn’t tell you, however, was that snacking on veggies is also one of the easiest ways to shed unwanted belly fat, too. According to a study published in the Journal of the Academy of Nutrition and Dietetics, opting for non-starchy veggies, like cauliflower, broccoli, and cucumber, as snacks helped overweight kids shed 17 percent of their visceral fat while improving their insulin sensitivity over a five-year period. Think snacking on veggies will leave you hungry? The 20 Most Filling Fruits and Veggies will have your belly satisfied in no time.


"Any competitor who drastically cuts calories to try to get leaner for a show learns that that's not the best way to diet," says IFBB fitness competitor Laurie Vaniman. "You end up looking flat and depleted." The same holds true for noncompetitors; aim for a modest decrease in calories instead. Smaller bodybuilders shouldn't cut more than 200-300 calories per day, and larger bodybuilders shouldn't cut more than 500, says Aceto.
So, my issue is understanding the calories I need for lifting. I know there are a lot of variables involved and things I’m probably overlooking.. is there a formula for a rough estimate for my question? And is there a method you trust for determining overall caloric intake? I try to use ones with multiple variables and average out the recommended amounts.
Unintentional weight loss can occur because of an inadequately nutritious diet relative to a person's energy needs (generally called malnutrition). Disease processes, changes in metabolism, hormonal changes, medications or other treatments, disease- or treatment-related dietary changes, or reduced appetite associated with a disease or treatment can also cause unintentional weight loss.[25][26][27][31][32][33] Poor nutrient utilization can lead to weight loss, and can be caused by fistulae in the gastrointestinal tract, diarrhea, drug-nutrient interaction, enzyme depletion and muscle atrophy.[27]
Which leads us to point number two: If you want to lose belly fat, you'll need to lose weight. If you stick to the following plan, you won't have to lose as much weight as you might think because your body will burn more fat for energy, but still. Reducing your body fat percentage will require losing some weight. Don't go into this thinking you won't have to lose weight, because that's the surest way to fail.

Research has shown that the calorie density of our diets will impact our weight. The calorie density is the amount of calories in a given weight of food. Consuming foods that are considered low-calorie dense aids in weight loss. These foods will provide a high volume without a lot of calories. By replacing foods that are considered high-calorie dense, you save additional calories. Some find it more satisfying to focus on consuming low-calorie dense foods in large quantities versus counting calories. The Pritikin diet also encourages daily exercise and stress-reduction techniques.
This is what I do, maybe it will help other readers. I of course try to plan my meals to an extent to keep it as balanced as I can but I also carry a little notebook around with me. Every day I write my total calorie intake limit at the top of the page and every time I intake calorie, no matter what it is, I subtract it from the total I have available. When I reach zero I stop eating for the day. Most days, if I stick to my planned meals I make it thru the entire day but sometimes I eat a little more then I should or I’m really craving something and I run out early and have to skip my late evening snack or even dinner.

Consuming too many starchy foods, such as potatoes, rice, pasta, and breads (especially at one sitting), provides your body with more than it needs for energy and glycogen stores; anything left over will be stored as fat. "You don't have to eliminate starchy carbs completely," says IFBB pro Mike Matarazzo. "But you should really cut back on them when trying to shed body fat." Limit total starch servings per day to 3-5, where a serving size is one cup of pasta, rice, or sliced potatoes.
"When going out for fast food, I used to get the large-size value meal. Now, I satisfy a craving by ordering just one item: a small order of fries or a six-piece box of chicken nuggets. So far, I've shaved off 16 pounds in seven weeks, and I'm on track to being thinner than my high school self for my 10-year reunion later this year." —Miranda Jarrell, Birmingham, AL
If you're losing weight but not as fast as you'd like, don't get discouraged. Dropping pounds takes time, just like gaining them did. Experts suggest setting a realistic weight loss goal of about one to two pounds a week. If you set your expectations too high, you may give up when you don’t lose weight fast enough. Remember, you start seeing health benefits when you've lost just 5%-10% of your body weight.

NEW: My brand new fat loss program, Superior Fat Loss, is now available. It’s completely designed to allow you to lose fat as quickly and effectively as realistically possible… WITHOUT losing muscle, or feeling hungry all the time, or giving up the foods you love, or doing tons of cardio, or following annoying diet rules, or experiencing excessive metabolic slowdown and plateaus, or regaining the fat after you lose it. You can learn all about it right here: Superior Fat Loss
Add spices or chilies to your food for a flavor boost that can help you feel satisfied. "Food that is loaded with flavor will stimulate your taste buds and be more satisfying, so you won’t eat as much," says American Dietetic Association spokeswoman Malena Perdomo, RD. When you need something sweet, suck on a red-hot fireball candy. It's sweet, spicy, and low in calories.
After decades of steady decline, the number of deaths from cardiovascular disease (CVD) has increased over the last few years. However, an estimated 80% of all CVD —heart disease, heart attack, heart failure, and stroke—can be prevented. They key is to control high blood pressure and high cholesterol, and follow healthy habits, such eating a plant-based diet, adopting regular physical activity, and getting adequate sleep. (Locked) More »
Because the diet isn’t as restrictive as a traditional vegan or vegetarian diet, it may be simpler to stick with — hence its No. 2 ranking in U.S. News & World Report’s Easiest Diets to Follow category. Because you’ll be eating meat some of the time, you may also be at a lower risk of the aforementioned nutrient deficiencies that vegetarians and vegans may face.
An increase in fiber intake is also recommended for regulating bowel movements. Other methods of weight loss include use of drugs and supplements that decrease appetite, block fat absorption, or reduce stomach volume. Bariatric surgery may be indicated in cases of severe obesity. Two common bariatric surgical procedures are gastric bypass and gastric banding.[12] Both can be effective at limiting the intake of food energy by reducing the size of the stomach, but as with any surgical procedure both come with their own risks[13] that should be considered in consultation with a physician. Dietary supplements, though widely used, are not considered a healthy option for weight loss.[14] Many are available, but very few are effective in the long term.[15]
Insulin (in-suh-lin): A hormone made by the cells in your pancreas. Insulin helps your body store the glucose (sugar) from your meals. If you have diabetes and your pancreas is unable to make enough of this hormone, you may be prescribed medicines to help your liver make more or make your muscles more sensitive to the available insulin. If these medicines are not enough, you may be prescribed insulin shots.
But just because belly fat comes off a bit more easily doesn’t make it less dangerous. In fact, it’s the exact opposite. “Belly fat is unfortunately the most dangerous location to store fat,” says Dr. Cheskin. Because belly fat—also known as visceral fat, or the deep abdominal fat that surrounds your organs—is more temporary, it’s more active in terms of circulating in the bloodstream. That means it’s likely to raise the amount of fat in your blood (known as blood lipid levels) and increase your blood sugar levels, which as a result raises your risk of heart disease and type 2 diabetes.
To encourage ketone production, the amount of insulin in your bloodstream must be low. The lower your insulin, the higher your ketone production. And when you have a well-controlled, sufficiently large amount of ketones in your blood, it’s basically proof that your insulin is very low – and therefore, that you’re enjoying the maximum effect of your low-carbohydrate diet. That’s what’s called optimal ketosis.
Golden didn't know where to begin. After doing a few basic searches online, he learned about the principle of energy balance—calories in, calories out. He also found a positive, likeminded community on the social platform Reddit devoted to celebrating weight loss success stories. Feeling inspired, he bought two scales: one for himself, one for his food. ("I know from experience that a binge eater will overestimate portions when just eyeballing them," he says.) Then he looked for obvious places to cut calories, such as soda and juice. Using the app MyFitnessPal, he started tracking his portions, and substituting more salads and vegetables.

Once he got to college, Golden began to feel the effects more acutely: "I found that I was too big for the desks, and that I was too out of shape to make it to my classes in the 10 minutes that I had," he says. "I'd show up to class several minutes late, sweaty and out of breath. I found that I had no real interest in my major, so I dropped out." Lacking direction, however, only worsened his problems—with no other distractions, he'd eat for comfort, for fun, or for no reason at all, in addition to partying and binge-drinking with his friends on the weekends.

This study took 83 subjects, estimated the daily calorie requirements of each person (aka their maintenance levels), and then created a caloric deficit of 30%. They then divided them up into 3 groups. The first had only 4% of their total daily calorie intake coming from carbs. The second had 50% of their total calorie intake coming from carbs. The third had 70% of their total calorie intake coming from carbs. Guess what happened? Even though some people were eating a VERY LOW carb diet and others were eating a VERY HIGH carb diet… they all lost the same amount of weight and body fat. Why? Because low carb or high carb isn’t what makes us gain or lose fat. Calories are, regardless of how many of them come from carbs.
Instead of satisfying your sweet tooth with some refined sugar, turn to berries and enjoy a slimmer waistline in no time without exercise. Berries are loaded with antioxidants, which can help reduce inflammation throughout the body, and research from the University of Michigan reveals that rats given a cherry-rich diet shaved off a significant proportion of their belly fat when compared to a control group. Berries like strawberries, raspberries, blueberries, and blackberries are also loaded with resveratrol, an antioxidant pigment that has been linked to reductions in belly fat and a reduced risk of dementia, to boot.
The conclusion? A caloric deficit is the sole cause of fat loss. Even if those calories come from the shittiest sources known to mankind, fat will STILL be lost. It’s not the source or the quality of those foods and the calories they provide… it’s the total quantity of it all. (Additional details here: Is Sugar Bad For You? How Much Should You Eat A Day?)
The main advantage of the low-carb diet is that it causes you to want to eat less. Even without counting calories most overweight people eat far fewer calories on low carb. Sugar and starch may increase your hunger, while avoiding them may decrease your appetite to an adequate level. If your body wants to have an appropriate number of calories you don’t need to bother counting them. Thus: Calories count, but you don’t need to count them.
THIS TOOL DOES NOT PROVIDE MEDICAL ADVICE. It is intended for general informational purposes only and does not address individual circumstances. It is not a substitute for professional medical advice, diagnosis or treatment and should not be relied on to make decisions about your health. Never ignore professional medical advice in seeking treatment because of something you have read on the WebMD Site. If you think you may have a medical emergency, immediately call your doctor or dial 911.
It seems like an easy diet win: Skip breakfast and you'll lose weight. Yet many studies show the opposite can be true. Not eating breakfast can make you hungry later, leading to too much nibbling and binge eating at lunch and dinner. To lose weight -- and keep it off -- always make time for a healthy morning meal, like high-fiber cereal, low-fat milk, and fruit.
We're so used to super-sizing when we eat out that it's easy to carry that mind-set home. To right-size your diet, use a kitchen scale and measuring cups to measure your meals for a week or two. Use smaller plates and glasses to downsize your portions. Split restaurant servings in half -- making two meals out of one big one. Portion out snack servings instead of eating them directly from the container.
For even more impressive effects on body composition: aim for exercise forms which elicit a positive hormonal response. This means lifting really heavy things (strength training), or interval training. Such exercise increases levels of the sex hormone testosterone (primarily in men) as well as growth hormone. Not only do greater levels of these hormones increase your muscle mass, but they also decrease your visceral fat (belly fat) in the long term.
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